Name: Banoffee Muffins
Prep time: 20 min
Cook time: 25 min
Yield: 12
Ingredients: 275g (10oz) self-raising flour; 1tsp baking powder; 1tsp bicarbonate of soda; 2 eggs; 150ml (¼pt) milk; 5tbsp vegetable oil; 2 ripe bananas, mashed; 1tsp vanilla extract; 397g can Carnation Caramel; 55g (3½oz) chopped pecan nuts (optional)