Name: Feta Cous Cous Salad
Prep time: 10 min
Ingredients: 200g cous cous; 200ml boiling water; 100g feta cheese, crumbled into chunks; 110g pomegranate seeds; 4 spring onions sliced; 1 heaped tbsp chopped coriander; 1 heaped tbsp chopped parsley; 1 heaped tbsp chopped mint; Olive oil; Salt and pepper