Grilled banana and Nutella panini
This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 6 people.
Featured In:
Starter Recipes
Ingredients
Method
Preheat the griddle to medium-high.
1) Place the bananas in a bowl and mash until smooth.
2) Place the slices of bread on a flat surface and spread each slice with some of the hazelnut spread. Spread the mashed banana over 6 of the slices and combine the slices to make 6 sandwiches.
3) Spread one side of each sandwich with some of the butter and place on the griddle, buttered-side down. Cook until golden brown. Spread the remaining butter on the bread facing up, flip over and continue until golden brown. Remove from the griddle and sprinkle with the icing sugar.
Eat immediately.
1) Place the bananas in a bowl and mash until smooth.
2) Place the slices of bread on a flat surface and spread each slice with some of the hazelnut spread. Spread the mashed banana over 6 of the slices and combine the slices to make 6 sandwiches.
3) Spread one side of each sandwich with some of the butter and place on the griddle, buttered-side down. Cook until golden brown. Spread the remaining butter on the bread facing up, flip over and continue until golden brown. Remove from the griddle and sprinkle with the icing sugar.
Eat immediately.
Rate this recipe
Overall Rating:
4.80
(15)
