Name: Tomato, Watermelon, and Basil Skewers
Prep time: 20 min
Yield: 6
Cuisine: Italian
Ingredients: 60ml balsamic vinegar; 50g granulated sugar; 1 (approx 2kg) watermelon, cut into 32 (3.5cm cubes); 32 small basil leaves (or torn larger leaves); 16 cherry tomatoes, halved; 2 tbsp extra-virgin olive oil; Salt; Special equipment: 16 (15cm) skewers