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Michel Roux's Pear and Plum Crumble
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Brownie Pudding
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Leisurely Lunching Overlooking Harrods: Alba is Knightsbridge at its Core
Serving Caribbean Cuisine on the Plate it Deserves: Our Chat with Natty Can Cook
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Discover our truly awesome, talented and creative chefs.
Ravneet Gill
Asma Khan
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Tom Kerridge
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Tom Kerridge's Christmas Dinner
Michel Roux: Christmas in Provence
Marcus Wareing at Christmas
Tom invites us inside the kitchens of his Michelin-starred pub, The Coach, where he will reveal the secrets behind great pub food.
Chef Michel Roux navigates the magnificent Thames River on a delicious, escapist treat of a floaty, foody series.
This new Gok Wan series is an exhilarating adventure into South East Asian food that's as fresh and vibrant as the food Gok is cooking!
Wednesday 6pm
