Name: 10-Minute White Pizza
Prep time: 4 min
Cook time: 8 min
Yield: 24 bites
Cuisine: Italian
Ingredients: 1 package thin crust prepared pizza shell or prepared focaccia, 450g; Extra-virgin olive oil, for drizzling; 3 large cloves garlic, minced; 100g shredded mozzarella; 100g shredded provolone; 25g grated Parmigiano Reggiano or Romano; 1 (425g) tin artichoke hearts in water, drained and thinly sliced; 10g chopped parsley