Asian Lettuce Wraps
This mouth-watering recipe is ready in just 28 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
Method
1) In a skillet over medium-high heat, add the vegetable oil and saute beef until brown.
2) Stir in ginger, spring onions, garlic, soy sauce, red pepper flakes and hoisin and cook for 1 minute. Remove from the heat and stir in the peanuts. Season with salt and pepper and serve warm wrapped in lettuce cups.
Rate this recipe
Overall Rating:
4.30
(20)
