Name: Chili rice
Prep time: 10 min
Cook time: 30 min
Yield: 4
Cuisine: Mexican
Ingredients: 3 tbsp vegetable oil; 1 red onion, minced; 1 jalapeno, seeded, minced; 1 green pepper, minced; 1 red pepper, minced; 2 tbsp garlic, minced; 150g fresh plum tomatoes, diced; 340g beef or turkey mince; 380g long-grain rice; 230g kidney beans; 475ml chicken stock; 360ml water; 1 tsp paprika; 1 tbsp chilli powder; 1 tbsp salt; 1 tsp freshly ground black pepper; 3 tbsp spring onion, sliced, for garnish