Chilled Grilled Seafood Salad
This mouth-watering recipe is ready in just and the ingredients detailed below can serve up to people.
Ingredients
Method
Heat grill to high and grill seafood on each side, turning once, for about 4 minutes. Remove from heat and cool.
Cut seafood into bite-size pieces. Toss with remaining ingredients and season to taste and chill.
If preparing more than 2 hours ahead of time, add radicchio just before serving.
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Overall Rating:
4.00
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