Couscous with dried dates
This mouth-watering recipe is ready in just 10 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
Method
1) Bring the water, stock, and oil to a boil in a small saucepan over medium heat. Add the dates followed by the couscous. Cover the pan tightly with a lid, remove from the heat, and allow to sit for 5 minutes.
2) Fluff with a fork and season with salt and pepper, to taste.
3) Transfer to a serving bowl and serve.
2) Fluff with a fork and season with salt and pepper, to taste.
3) Transfer to a serving bowl and serve.
Rate this recipe
Overall Rating:
4.40
(19)
