This mouth-watering recipe is ready in just 30 minutes and the ingredients detailed below can serve up to 2 people.
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Egg Recipes
Ingredients
Method
1) Preheat oven to 180C/Gas 4.
2) In a large bowl, mix all the ingredients together except for the icing sugar. Roll the dough into 2 1/2cm balls and place on a cookie sheet. Press down with a knife to make slits like a triangle in the cookie. Using the end of the knife, press the centre of the cookie downward. Bake for 8 to 10 mins. Let cool and then dust with icing sugar.
2) In a large bowl, mix all the ingredients together except for the icing sugar. Roll the dough into 2 1/2cm balls and place on a cookie sheet. Press down with a knife to make slits like a triangle in the cookie. Using the end of the knife, press the centre of the cookie downward. Bake for 8 to 10 mins. Let cool and then dust with icing sugar.
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Overall Rating:
4.00
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