Name: Devilish eggs
Prep time: 15 min
Cook time: 9 min
Yield: 12 servings (1 serving is 2 pieces)
Cuisine: American
Ingredients: 1 dozen eggs; 150g silken tofu, drained; 1 tbsp mayonnaise; 1 tbsp Dijon mustard; 1/2 tsp hot sauce, plus more to taste; 2 tsp prepared horseradish; 5g chopped chives; Salt; Freshly ground black pepper; 1/4 tsp paprika