Name: Eden Bun
Prep time: 90 min
Cook time: 15 min
Yield: 10
Ingredients: For the buns; 300ml semi skimmed milk; 425g strong white bread flour; 7g fast action dried yeast; 1 tsp salt; 1 tbsp caster sugar; 300ml semi-skimmed milk; 30g melted butter; 1 egg yolk, whisked; 100g mixed peel; 6 tbsp blackcurrant jam; For the topping; 50g cream cheese; 4 tbsp butter, softened; 1/2 tsp vanilla extract; 2 tbsp semi skimmed milk; 150g icing sugar, sieved; 1/4 tsp salt; 100g ginger nut biscuits, crushed into fine crumbs