Hidetsugu Ueno is one of the renowned industry gurus on the judging panel of the World Class Bartender of the Year annual awards.
Ingredients
Method
Shake all the ingredients together. Pour into a chilled rocks glass.
Recipe courtesy of: Hidetsugu Ueno, Bar High Five, Ginza, Tokyo. Hidetsugu Ueno is one of the renowned industry gurus on the judging panel of the World Class Bartender of the Year annual awards, and owner of Bar High Five.
Note: Contains 20 grams of alcohol per serve
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