Italian Chopped Salad
This mouth-watering recipe is ready in just 15 minutes and the ingredients detailed below can serve up to 2 people.
Ingredients
Method
Whisk the vinegar, 1/4 teaspoon of salt, and 1/8 teaspoon of pepper in a large bowl to blend. Gradually whisk in the oil to blend.
Add the lettuce, radicchio, beans, and sundried tomatoes. Toss to coat.
Season the salad, to taste, with more salt and pepper, and serve.
Add the lettuce, radicchio, beans, and sundried tomatoes. Toss to coat.
Season the salad, to taste, with more salt and pepper, and serve.
Rate this recipe
Overall Rating:
4.40
(16)
