Ingredients

Method

1) Heat griddle to medium.

2) In a food processor pulse the salad and olives into a fine relish.

3) Spread 4 slices of bread with relish and top each with 2 slices cheese and 4 more slices of bread.

4) Butter the outside of the sandwiches with softened butter and griddle until golden on both sides, 4 to 5 minutes total.

5)Cut and serve.
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Overall Rating:
4.20
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