Name: Lyle's® Luxury Panforte
Prep time: 20 min
Cook time: 50 min
Yield: 24
Cuisine: Italian
Ingredients: 110g blanched almonds; 110g blanched hazelnuts; 110g unsalted shelled pistachios; 150g soft dried figs, quartered; 75g mixed candied peel; 50g dried cranberries; 50g plain flour; 10g cocoa; 1 rounded tsp cinnamon; ½ rounded tsp mixed spice; 150g Lyle's Golden Syrup®; 150g Tate & Lyle® Golden Caster Sugar; 25g unsalted butter; Tate & Lyle® Icing Sugar, to dust, optional