Neapolitan aubergine parmesan
This mouth-watering recipe is ready in just 15 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
Method
1) Preheat oven to 200 degrees C/Gas 6. Coat a large baking sheet with cooking spray.
2) Arrange aubergine slices on prepared baking sheet. Top each slice with an equal amount of sauce and then top with mozzarella and Parmesan. Bake 8 to 10 minutes, until cheese is bubbly. Top with basil before serving.
Rate this recipe
Overall Rating:
4.40
(14)
