Name: Penne Tricolore with Summer Vegetables and Mozzarella
Prep time: 40 min
Yield: 4
Cuisine: Italian
Ingredients: 350g penne tricolore; 100g cherry tomatoes; 1 red pepper; 1 yellow pepper; 100g fresh fennel; 100g rocket; 1 fresh spring onion; 200g mozzarella (or 100g Stilton, for a stronger taste); 6 tbsp extra virgin olive oil; Juice of 1 lemon