Raw Beet and Carrot Salad
This mouth-watering recipe is ready in just 10 minutes and the ingredients detailed below can serve up to 6 people.
Featured In:
Traditional Polish Starters
Ingredients
Method
1. In a large bowl, mix the shredded beet and carrots together with the baby spinach leaves on a platter.
2. In a small jar or jug mix the dressing ingredients together. Drizzle over the salad just before serving and toss lightly.
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Overall Rating:
4.20
(15)
