Red wine-blueberry-peach sangria

4.30
(25)
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This mouth-watering recipe is ready in just 10 minutes and the ingredients detailed below can serve up to 4 people.

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Ingredients

Method

1) Combine the blueberries and simple syrup in a pitcher and lightly muddle them with a potato masher. Add the wine, Triple Sec, brandy, and orange and peach slices.

2) Cover the pitcher and refrigerate for at least 4 hours or up to 24 hours.

3) Serve ice cold.
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Overall Rating:
4.30
(25)