Rocket Salad with White Truffle Oil, Marcona Almonds and Shaved Parmesan
This mouth-watering recipe is ready in just 5 minutes and the ingredients detailed below can serve up to 4 people.
Featured In:
Side Dish Recipes
Ingredients
Method
1. Whisk together the lemon juice, mustard and some salt and pepper in a large bowl; slowly whisk in the olive oil.
2. Add the rocket, almonds and raisins and toss gently to coat. Transfer to a serving platter. Drizzle with the truffle oil, scatter the Parmesan on top and serve.
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Overall Rating:
4.00
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