Name: Spinach and Goat's Cheese Eggy Bread Muffins
Prep time: 10 min
Cook time: 10 min
Yield: 2
Cuisine: British
Ingredients: 125g bag baby spinach; 30g butter; 2 large English muffins; 2 small eggs; 75g soft rindless goats cheese; 1 tbsp crème fraîche; 1 tbsp chopped fresh herbs, like chives, parsley, thyme; 1 large grilled roast pepper from a jar, halved; 4 sun-dried tomatoes; Basil leaves; 2-3 slices of ham