Tarragon and walnut pesto
This nutty, herby pesto is full of texture and flavour.
Ingredients
Method
1) Add the parsley, tarragon and walnuts to a mortar and pestle. Add the breadcrumbs and grind to a paste.
2) Season with salt and pepper and slowly drizzle the olive oil in while stirring. Serve with good crusty bread.
Rate this recipe
Overall Rating:
4.10
(16)
