Warm shiitake coleslaw
Ingredients
Method
1) Heat the oil in large skillet over high heat. Add the mushrooms and stir-fry for 1 minute. Add the garlic and cabbage and stir-fry for 2 to 3 minutes more.
2) Stir in the soy sauce, black pepper, lime juice and the toasted sesame seeds.
Transfer to a serving bowl and serve.
Rate this recipe
Overall Rating:
4.40
(19)
