This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
Method
In a large skillet, heat oil and butter over high heat. Add zucchini, squash and onion. Cook until softened and golden, about ten minutes. Remove from heat and mix in chives. Season with salt and freshly ground black pepper, to taste.
Rate this recipe
Overall Rating:
4.20
(16)
