4-Cheese Mac and Cheese with Spicy Chilli Crust
This recipe goes beyond the ordinary mac and cheese. With its indulgent, four cheese mix and a a spicy chilli crust, this is a guaranteed crowd-pleasing dish.
Ingredients
Method
- In a medium saucepan over high heat, bring the cream to a boil and then reduce the heat to a simmer. Slowly whisk in the mixed cheeses until smooth.
- Add the pepper and truffle oil. Add the partially cooked pasta letting it finish cooking in the cheese mix, about 2 to 3 mins.
- Spoon into ramekins or other serving dish and top with the bread crumbs.
Rate this recipe
Overall Rating:
3.60
(14)
