Name: Avocado and Smoked Maple Bacon Sandwich with Bacon Jam
Cuisine: American
Ingredients: 3 slices thick-cut smoked bacon; ½ avocado; 50g butter; 2 slices sourdough bread; For the bacon jam:; 500 grams smoked bacon, cut into 2 centimetre pieces; 1 onion diced; 1 cooking apple, grated; 2 garlic cloves, minced; 50g dark brown sugar; 1 tablespoon chilli flakes; 100ml coffee; 75ml white wine vinegar; 100ml maple syrup; Pinch of white pepper; Olive oil