This mouth-watering recipe is ready in just 13 minutes and the ingredients detailed below can serve up to 1 person.
Ingredients
Method
1) Preheat a barbecue or a griddle pan.
2) Lightly brush the onion slices with olive oil. Place on the barbecue and cook about 6 to 8 minutes. Transfer to a cutting board and chop into bite-sized pieces or serve whole.
2) Lightly brush the onion slices with olive oil. Place on the barbecue and cook about 6 to 8 minutes. Transfer to a cutting board and chop into bite-sized pieces or serve whole.
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Overall Rating:
4.10
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