This mouth-watering recipe is ready in just 15 minutes and the ingredients detailed below can serve up to 15 people.
Ingredients
Method
1) With a bamboo stick, skewer a sweet. Scoop out 1 heaped tablespoon from the cheesecake. Use your hands to mould the cheesecake into a ball around the sweet of your choice on the skewer.
2) Repeat with the remaining sweets and cheesecake. Add a raspberry to each skewer, if desired. Roll in chocolate chips or sweets of your choice and place in the freezer to set.
2) Repeat with the remaining sweets and cheesecake. Add a raspberry to each skewer, if desired. Roll in chocolate chips or sweets of your choice and place in the freezer to set.
Rate this recipe
Overall Rating:
4.80
(18)
