This mouth-watering recipe is ready in just 15 minutes and the ingredients detailed below can serve up to people.
Featured In:
Chocolate RecipesIngredients
Method
- Heat the cream in a saucepan set over a medium heat, until almost boiling.
- Put the chocolate and golden syrup into a bowl.
- Remove the cream from the heat and pour it over the mixture in the bowl, stirring until the chocolate has melted.
- Add the vanilla and butter and mix until thoroughly combined.
A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
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