Name: Chocolate waffle
Prep time: 15 min
Cook time: 10 min
Yield: 6
Cuisine: American
Ingredients: 7 ounces all-purpose flour, approximately 1 1/2 cups; 1 3/4 ounces sugar, approximately 3 tablespoons; 1.5 ounces cocoa powder, approximately 1/2 cup; 1 teaspoon baking powder; 1 teaspoon salt; 1/2 teaspoon baking soda; 3 whole eggs, beaten; 2 ounces unsalted butter, melted and slightly cooled; 1 teaspoon pure vanilla extract; 16 ounces buttermilk, room temperature; 4 ounces chocolate chips, approximately 3/4 cup; Vegetable spray, for waffle iron