Name: Cin chilli puffs
Prep time: 40 min
Cook time: 135 min
Yield: 8
Cuisine: Mexican
Ingredients: For the cin chilli puffs; 1 package crescent rolls; 250g cin chilli, chillied, recipe follows; 2 spring onions; 1 jalapeno pepper, sliced; 125g processed American cheese; For the cin chilli; 30ml olive oil; 1kg ground beef; 400ml tinned beef broth; 250ml tinned tomato sauce; For batch one:; 1 tbsp onion powder; 2 tbsps garlic powder; 1/2 tsp jalapeno powder; 1/2 tsp salt; 1/4 tsp ground black pepper; 1 tsp chicken bouillon granules; 1 tsp beef bouillon granules; For batch two:; 5 tbsps red chilli powder; 1 tsp garlic powder; 1/2 tsp cayenne pepper; 2 tsps ground cumin; 1/4 tsp brown sugar; For batch three:; 1/8 tsp cayenne pepper; 1/2 tsp onion powder; 2 tsps chilli powder; 1 1/2 tsp ground cumin