Name: Deep-fried chocolate pound cake
Prep time: 15 min
Cook time: 20 min
Yield: 16
Cuisine: American
Ingredients: For the Bag Lady's favorite chocolate pound cake; 420g plain flour; 1/2 tsp bicarbonate of soda; 1/2 tsp baking powder; 1/2 tsp salt; 30g cocoa powder; 225g butter, softened; 100g vegetable shortening; 600g granulated sugar; 5 eggs; 240ml buttermilk; 1 tbsp pure vanilla essence; For the deep-fried chocolate pound cake; 50g corn flakes, finely crushed; 20g granulated sugar; 3 1/2 tsp ground cinnamon; 2 eggs; 1 tsp water; Bag Lady's favorite chocolate pound cake, recipe follows; Oil, for deep-frying; Icing sugar, for sprinkling; Chocolate syrup, for drizzling