This mouth-watering recipe is ready in just 10 minutes and the ingredients detailed below can serve up to 24 people.
Ingredients
Method
Mix together the blue cheese and ricotta in a small bowl until smooth. Using a butter knife or spoon, apply the cheese mixture to the crackers. Top with the fig spread, about 1 teaspoon of spread per cracker. Place a coin of chorizo on each cracker. Top with a dollop of cherry pepper relish, about 1/2 teaspoon per cracker, and serve.
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Overall Rating:
4.10
(19)
