Garden Salad with Orange-Dijon Vinaigrette
This mouth-watering recipe is ready in just 15 minutes and the ingredients detailed below can serve up to 8 people.
Ingredients
Method
In a large serving bowl whisk together the marmalade, mustard, Worcestershire, red wine vinegar, extra-virgin olive oil, and salt and pepper, to taste. Add the lettuce, celery, cucumber, onions, tomatoes and herbs, if using. Toss and adjust seasoning. Serve.
Rate this recipe
Overall Rating:
4.70
(25)
