McCargo's autumn apple cider vinaigrette
This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 20 people.
Ingredients
Method
1) In a standing mixer, using a whisk attachment, mix in cider vinegar, apple juice, brown sugar, cracked black pepper, cayenne, cinnamon and salt. Blend on medium speed until all ingredients are incorporated. Continue mixing on low speed and add oil slowly until emulsification starts. Change speed to medium and add remaining oil.
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Overall Rating:
4.40
(15)
