Name: Quick Cheesy Beer Bread
Prep time: 10 min
Cook time: 45 min
Yield: 4
Ingredients: 2 tablespoons vegetable oil, plus more for pan; 3 1/2 cups all-purpose flour, plus more for pan; 2 tablespoons ground mustard; 1 1/2 teaspoons salt; 1 teaspoon baking soda; 1 teaspoon baking powder; Pinch cayenne; 1 large egg, beaten lightly; 1 (12-ounce) bottle light beer; 1 cup grated smoked Gouda; 1 tablespoon chopped fresh thyme leaves