This mouth-watering recipe is ready in just 1 hour and 5 minutes and the ingredients detailed below can serve up to 14 people.
Ingredients
Method
1) Spray a 20 by 30cm baking dish with cooking spray and set aside.
2) In a small saucepan over medium heat, combine honey, peanut butter, maple syrup, canola oil, brown sugar, cinnamon. Stir and cook until mixture just begins to bubble, about 3 to 5 mins. Remove from heat and stir in vanilla essence.
3) In a large bowl, combine oats, rice cereal, wheat germ, peanuts, apricots, figs and salt.
4) Pour peanut butter mixture over oatmeal mixture and stir gently with a spatula until well combined. Transfer to baking dish, cover with parchment paper and press firmly into dish. Allow to cool completely (will cool faster in the refrigerator). Cut into squares or bars.
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Overall Rating:
3.60
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