Name: Oatmeal scotchie cookie
Prep time: 15 min
Cook time: 25 min
Yield: 8
Cuisine: American
Ingredients: 240g soft butter; 1 cup packed brown sugar; 1/2 cup granulated sugar; 2 medium eggs; 1 tsp vanilla essence; 1 1/2 cups plain flour; 1 tsp bicarbonatesoda; 1/2 tsp salt; 2 1/2 cups rolled oats; 1 cup butterscotch chips; 3/4 cup chopped pecans