Name: Old-fashioned cupcakes
Prep time: 15 min
Cook time: 20 min
Yield: 24
Cuisine: American
Ingredients: 245g cake flour (not self-raising); 175g unbleached plain flour; 400g sugar; 1 tbsp baking powder; 3/4 tsp salt; 225g unsalted butter, cut into cubes; 4 large eggs; 225ml full-fat milk; 1 tsp pure vanilla essence; Old-fashioned icing; For the old-fashioned icing; 225g room temperature; 1kg icing sugar; 125ml milk; 2 tsp vanilla essence or other flavouring