This mouth-watering recipe is ready in just 10 minutes and the ingredients detailed below can serve up to 1 person.
Featured In:
Side Dish Recipes
Ingredients
Method
In a sauté pan over medium heat, add oil and onions and sauté until onions are translucent, about 8 minutes.
Add garlic and sauté one minute more. Add balsamic, sugar and salt and simmer until liquid has absorbed, and onion mixture is glossy, about 2 minutes.
Store refrigerated for up to 3 weeks.
Rate this recipe
Overall Rating:
4.70
(20)
