Spaghetti with mint and parsley pesto
This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 6 people.
Ingredients
Method
1) Blend all the ingredients, except the pasta, together in a blender or food processor.
2) In a large pan, cook the spaghetti according to the directions on the packet, until al dente. Drain and toss with the pesto.
Rate this recipe
Overall Rating:
4.50
(15)
