Name: Strawberries with Ricotta Cream and Pistachios
Prep time: 10 min
Yield: 4
Ingredients: 1 cup part-skim ricotta cheese; 2 tablespoons light brown sugar; 2 tablespoons orange liqueur (recommended: Grand Marnier), or fresh orange juice; 1 pint strawberries, hulled and sliced; 1/4 cup pistachios, toasted and coarsely chopped