Tuna caper crostini
Tuna caper mayonnaise and crunchy crostinis are party perfection.
Ingredients
Method
1) Preheat oven to 180C / gas mark 4.
2) Slice baguette into 1 1/4 cm-thick slices and place on a baking sheet. Bake until toasted and golden, about five to ten minutes.
3) Combine all remaining ingredients in a mixing bowl and mix thoroughly.
4) Top each toasted baguette slice with about one tablespoon of the tuna salad.
2) Slice baguette into 1 1/4 cm-thick slices and place on a baking sheet. Bake until toasted and golden, about five to ten minutes.
3) Combine all remaining ingredients in a mixing bowl and mix thoroughly.
4) Top each toasted baguette slice with about one tablespoon of the tuna salad.
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Overall Rating:
4.70
(5)
