In Japanese, ROKU translates as the number six. Inside our beautiful hexagon bottle is a perfectly balanced gin crafted from six unique Japanese botanicals: Sakura leaf and flower, gyokuro tea, sencha tea, sansho pepper and yuzu. Each botanical is harvested at the peak of its season to ensure the best possible flavour, making ROKU the best of every Japanese season. For the perfect ROKU experience, enjoy our gin cocktails paired with the best food of each season.
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