The Pioneer Woman

Ree Drummond takes a trip down memory lane with special chocolate recipes. She makes chocolate cake with 7-minute frosting and chocolate rice pudding.

Ree Drummond prepares easy game-day eats, including chocolate devil cake, smash tacos and jalapeno cheddar corn dogs.

Ree Drummond adds her fresh garden ingredients to delicious recipes, including chocolate zucchini muffins and a green goddess chopped salad.

Ree Drummond shares easy handheld eats for busy people on the go, including breakfast croissants, pork and pepper pitas, and a chef salad wrap.

Ree Drummond shares family news while cooking for her kids, including orange chicken and peppers, French onion casserole and Sloppy Joes to go.

Ree Drummond makes an easy, delicious brunch. She cooks brioche French toast, a fabulous egg white frittata, and million-dollar bacon.

Ree Drummond cooks up authentic ranch-style dinners, starting with a family favourite, crispy shrimp tacos, followed by a hearty 7-layer casserole.

Ree makes easy appetisers, starting with Tex-Mex sausage balls. Then, Ree prepares crostini two ways and ribeye bites with horseradish mustard aioli.

Ree Drummond cooks with countertop appliances, including sausage and potato soup in a pressure cooker and BBQ chicken bagel pizza in an air fryer.