Cheese course
This mouth-watering recipe is ready in just 15 minutes and the ingredients detailed below can serve up to 8 people.
Ingredients
Method
1) Arrange the cheeses together on one very large platter, or separately on small platters.
2) Drizzle the honey around the Gorgonzola cheese.
3) Arrange some of the fresh and dried fruits, nuts and bread on the large cheese platter. Arrange the rest of the fruit and nuts on another platter.
4) Serve, allowing guests to compose their own assortment of cheese, fruit, nuts and bread on their plate.
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