This mouth-watering recipe is ready in just 15 minutes and the ingredients detailed below can serve up to 8 people.
Featured In:
Chocolate Recipes
Ingredients
Method
1) Chop pretzels and nuts and place in 2 separate bowls.
2) Chop the chocolate.
3) Melt the chocolate in a heatproof bowl set over a saucepan of simmering water. Stir until the chocolate is smooth and velvety.
4) Line a baking sheet with parchment paper. Dip the strawberries into the chocolate and then into the pretzels or nuts. Place on the paper and leave to set and room temperature.
Rate this recipe
Overall Rating:
4.60
(24)
