Feta, black olive and oregano salad (aka pizza parlour salad)
This mouth-watering recipe is ready in just 15 minutes and the ingredients detailed below can serve up to 6 people.
Ingredients
Method
1) In a large serving bowl, combine iceberg lettuce, red onion, feta and olives.
2) In a small mixing bowl, combine the oil, vinegar, oregano, sugar, salt and pepper, to taste. Whisk until well combined.
Toss the salad gently with dressing and serve immediately.
2) In a small mixing bowl, combine the oil, vinegar, oregano, sugar, salt and pepper, to taste. Whisk until well combined.
Toss the salad gently with dressing and serve immediately.
Rate this recipe
Overall Rating:
4.10
(10)
